Thick pork chops require a cooking time of about 12 minutes. Thin pork chops will cook too quickly and never get that nice char on them. The reason I like the thick chops the best is that with the cooking time required, it’s gives the pork chops a beautiful char on all sides. I try to get them as thick as possible – somewhere between 1 ½ inches to 2 inches thick. I’ve found that the very best pork chops for the air fryer are thick, center cut, bone-in chops. Besides, for this pork chop recipe I get the best results in the air fryer anyways! What are the best pork chops for the air fryer? And there’s plenty of times I don’t want to heat up the house by turning on the regular oven.
It’s honestly more like a rapid cook oven/broiler. The thing about an air fryer, is that, well, you’re not really frying in the traditional sense.
And honestly, not far behind is my George Foreman Grill – but that’s a discussion for another day. I’ve owned a lot of kitchen gadgets over the years and my two favorites are my air fryer and my Instant Pot. Boneless pork chops in air fryer make the most tender and juicy pork chops youll ever have With just oil and a simple rib rub, this air fryer pork chops no breading, recipe is easy yet has so much flavor. They will still have a blush of pink to the inside.Let me start my saying how much i’m loving my air fryer. Pork chops are cooked through when they reach 145 degrees Fahrenheit. How do you know when pork chops are done? The cooling rack will allow the air to circulate around the pork chops so the breading doesn’t get too soggy. To keep the pork chops warm in between batches, place a cooling rack on top of a baking sheet and place in a warm oven. Depending on the size of your air fryer, you will likely need to do this in batches. It is important to cook the pork chops in a single layer. STEP ONE: Preheat your oven to 350 degrees F. Cook 7 – 8 minutes, turning halfway through. Place pork chops in air fryer in a single layer. Mix until well combined.ĭip pork chops in olive oil on both sides.ĭredge pork chops in seasoned bread crumb mixture. Ok guys, these pork chops are so easy to make!įirst, combine the panko breadcrumbs, plain breadcrumbs and seasoned salt in a shallow dish. How do make Air Fryer Breaded Pork Chops? NON-STICK SPRAY: Also helps the pork chops brown in the air fryer. The dry bread crumbs really help fully coat the pork chops while the panko adds an extra crunch factor.ĮXTRA VIRGIN OLIVE OIL: This is what helps bind the bread crumbs to the pork chops. PANKO BREAD CRUMBS/PLAIN DRY BREAD CRUMBS: You’ll want to use a combo of both in this recipe. You can also make your own all purpose seasoning and use that. You’ll want them to be about 1 inch thick. Allow the seasoning to infuse into the meat for at least 15 minutes before cooking. Consider adding a sprinkle of paprika or garlic powder for extra flavor. What ingredients do you need to make pork chops in the air fryer?īONELESS PORK CHOPS: Boneless pork chops are great for this because they cook in a flash. Begin by seasoning your 1-inch pork chops with salt, pepper, and any additional spices you prefer. It doesn’t get much easier than that! And the best part, these pork chops always get fantastic reviews from the kiddos. You just need a handful of ingredients and 20 minutes and you can have dinner on the table. If you’re looking for a quick, easy and family friendly dinner look no further than these Air Fryer Boneless Pork Chops. The perfect weeknight meal! Air Fryer Boneless Pork Chops are quick, easy and kiddo approved.